Pork Ribs with Pepper Sauce

basic information

Ingredients:

Black Pepper Pork Ribs：2 pcs

Seasonings:

Salad Dressing：20g

Production Method:

Defrost the pork ribs and fry in oil at 180℃ until golden and then cut each rib into three. Pour the dressing on to serve.

heat:

Description

On a

Burdock Salad with Veggies

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