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Country-style Cheese Soup
basic information
Ingredients:
Wasabi Cheeseballs：160g，Fresh Mushrooms：3 pcs，Corns、Carrot：1 pc，Celery：10g
Seasonings:
Salt：15g，Drinking Water：1000cc，Sesame Oil、Soup powder：20g
Production Method:
Cook the cheeseballs in boiling water. Wash and cut up the carrots, corns and mushrooms. Cut the celery into strips. Heat up the pan with some oil and add in the mushrooms first to fry for a little bit. Then add in the other materials. Finish by sprinkling the chopped celery on top and pouring on some sesame oil.
heat:
On a
Ham Soup
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